The Top 6 Healthy Organic Restaurants in Silverdale, WA

This beautifully situated small town features scenic trails and beachfront hotels with stunning views of Dyes Inlet, Mount Rainier, the Olympic Mountains.

Our team has vetted the healthiest restaurants in Silverdale, Washington, and we’re delighted to announce our Top 6 picks.

Greens On Your Way

9517 Silverdale Way Northwest
Silverdale, Washington 98383
360-286-2458

Offering pickup or delivery, popular menu items include the Southern Belle (Romaine, black beans, corn salsa made with corn, fresh lime juice, red onions, cherry tomatoes, cilantro and topped with Cotija cheese and crispy onion straws); Chocolate Protein Monkey (flour tortilla, CB’s NUTS organic peanut butter, banana, protein, Ghirardelli chocolate powder, blended with ice); and Pike Place Chowder (award-winning chowder packed with flavor and comes with a toasted chunk of baguette and butter).

The Oak Table Café

3290 Northwest Mount Vintage Way
Silverdale, Washington 98383
360-204-5198

The kitchen staff begins at dawn each day to prepare their numerous batters from authentic coveted recipes. House specialties include Apple Pancakes (made in the tradition of a souffle and baked in the oven until at least 3 inches high, filled with fresh apples and covered with a pure cinnamon sugar glaze); French Baked Omelettes, Gourmet Scrambles, and Handcrafted Lunches with house favorites like Gourmet Gobbler (freshly sliced, house roasted turkey breast, crisp bacon and melted cheese on grilled whole wheat with lettuce, tomato, and their special sauce); Quiche Du Jour (served with a garden salad and whole wheat roll); Gourmet Burgers, Grilled Chicken Sandwiches, and much more.

Monica’s Waterfront Bakery & Café

3472 Northwest Byron Street
Silverdale, Washington 98383
360-698-2991

They work with work with Paul Gregory, an organic farmer in Silverdale, to provide you with the freshest in-season produce available. Paul also picks up our food waste to use as compost on his farm. It is a wonderful circle and we are working together to offer you more all the time. Read more about where they source their ingredients HERE.

Their menu includes fresh salads (Caesar, Green, Dilled Chicken, Egg Salad, Greek, Pesto-Tortellini, and Tuna); savory soups, croissants, breakfast burritos, Quiche, and wraps.

Kettlefish

3607 Northwest Byron Street
Silverdale, Washington 98383
360-692-9611

Using a steam kettle cooking process that is both energy efficient and fast, the Kettle prides themselves on serving only sustainably raised and prepared seafood. Popular menu items include Bouillabaise (a hearty French seafood stew characterized by a white claim broth with distinctive color by the saffron); Pacific Pan Roast (their signature buttery-smooth cream stew with oysters, shrimp and cod); and Crab Mac N Cheese (creamy 5-cheese house-made sauce with seashell past and your choice of seafood).

Veneto Italian Restaurant

9468 Silverdale Way Northwest
Silverdale, Washington 98383
360-516-6394

You’ll find a wide array of Italian dishes on the menu. Look for King Salmon Napolitano and Prawns (grilled king salmon, 5 prawns, Kalamata olives, shallots, cherry tomatoes, baby spiach sauteed with white wine sauce with veggies and garlic mashed potatoes); Bistecca Porto Gorgonzola (a 10 oz New Zealand grown organic beef tenderloin steak, broiled to perfection and topped with a rich port wine gorgonzola sauce and served with mushrooms and garlic mashed potatoes); Veggies Heaven Risotto (sauteed mushrooms, carrots, zucchini, squash, eggplant, and onions on a creamy parmesan risotto); Pollo Aurora (chicken breast sauteed with mushrooms, artichoke hearts and spinach in aurora sauce, a tomato cream sauce). And YES, they have a variety of oven-baked homemade pizzas, too!

Fuelrz Natural Muffins & Café

2841 Northwest Kitsap Place
Silverdale, Washington 98383
360-337-1313

Fuelrz specializes in serving those with allergies. Their offerings include NO artificial flavors, NO GLUTEN, DAIRY, OIL, BUTTER, OR SOY! Breakfast is served from 8:30-noon daily (local time). Lunch is served all day and includes vegan organic soups, salads and sandwiches. Muffins, Cookies and Cakes can all be special ordered and modified for your need.

Try the Organic Spinach & Berry Salad (Spinach, Seasonal Berries, Cucumber, Feta, and Candied Walnuts, drizzled with Balsamic Dressing); Gluten-free Turkey Vegetable Meatloaf (Ground Turkey loaded with vegetables and topped with Tomato and Spinach); or the Gluten-free/Vegan Organic Broccoli Soup (served with Organic Sweet Potato Crackers and Fresh Fruit).

About The Templeton List

Created by James Templeton, a 30+ year Stage 4 Melanoma cancer survivor, the Templeton List is part of his lifelong dream to give back and lend a helping hand to cancer survivors and to anyone desiring to increase or maintain their good health. James experienced first-hand the challenge of finding quality restaurants and food sources when traveling. The successful CEO of Uni-Key Health Systems and founder of the Templeton Wellness Foundation, The Templeton List was developed to help anyone easily find trust-worthy, carefully vetted healthy restaurants all across America. Read more about our 5 Star Rating System here!

Learn more about James’ personal journey as a cancer survivor in his best-selling book, I Used To Have Cancer. And for information about The Templeton Wellness Foundation, visit https://templetonwellness.com/. Here you’ll find valuable and inspiring stories of other cancer survivors along with top-notch video interviews with medical experts around the world in the integrative and functional medicine arena as they deliver leading-edge health and healing information concerning the holistic treatment and prevention of cancer.