The Top 5 Healthy, Organic Restaurants in Las Vegas

There are many reasons to gamble in Las Vegas, but putting your health on the line isn’t one of them! So where do you go to find the healthiest restaurants this city offers?

Our team has been hard at work vetting the healthiest restaurants all across America according to our strict standards of ingredient, preparation and environmental guidelines. We are happy to announce our Top 5 restaurant picks for healthy, organic menu options in Las Vegas, Nevada:

Eldorado Cantina

3025 Sammy Davis Junior Drive
Las Vegas, Nevada 89109

Eldorado Cantina offers authentic Mexican cuisine using organic and non-GMO ingredients, with every item on the menu made fresh daily. There are no canned products or microwaves inside the El Dorado Cantina kitchen – as the owners acknowledge that short-cuts like those remove nutrients from the dish before it even reaches the table.

It’s no surprise that this restaurant has quickly become a popular destination for celebrities, dignitaries, business professionals, locals and tourists. It has been recognized as the “Best Mexican Restaurant in Las Vegas” multiple years running and was named one of the top five Mexican restaurants in the U.S. by Yelp two years in a row.

Signature dishes include Carne Asada (citrus-marinated grilled steak with chorizo, cactus, grilled chiles, onion, pico de gallo & fresh guacamole, served with refried beans, cilantro rice & tortillas), Rudolph’s Cedar Chipotle Salmon (grilled wild salmon on a cedar plank with honey chipotle glaze served with cilantro rice, petite potatoes, snap peas, grilled asparagus and broccolini), and the Judi Siegel Platter (marinated organic grilled chicken and grilled marinated steak with caramelized onions and grilled asparagus, served with cilantro rice and choice of refried or black beans).

The Eldorado Cantina is open 24/7.

Urth Caffe Wynn

3131 South Las Vegas Blvd
Las Vegas, Nevada 89109

Health-conscious cuisine with organic, vegan, and gluten-free options. Breakfast selections include Prosciutto & Cheese Breakfast Panini (eggs, Prosciutto di Parma, roasted peppers and mozzarella cheese grilled on country bread and served with mild tomato dipping sauce), Urth Bread Pudding Breakfast (warm bread pudding with your choice of plain, cinnamon raisin or seasonal pumpkin, served with topping choice of slow-roasted apples or caramelized bananas, with steamed milk), and Urth Acai Bowl (the purest organic Brazilian acai fruit sorbet made exclusively for Urth, served with fresh-cut fruits, Urth Granola™,­­­ or gluten-free Urth Crunch cereal, and your choice of one topping of organic chia seeds, coconut, or cocoa nibs).

Lunch entrees include Lasagna (fresh pasta with mushrooms, zucchini, eggplant and ricotta cheese), Urth Quesadilla (Monterey jack cheese melted in a flour, spinach or wheat tortilla and served with black beans, sour cream, guacamole, salsa and chopped chilies on request) as well as a variety of salads, sandwiches, and pizza. Open Sunday – Thursday 7:30am to 7pm, Friday and Saturday 7:30am to 9pm.


1745 South Rainbow Boulevard
Las Vegas, Nevada 89146

Surprise! Authentic Egyptian Street Food is served in Las Vegas! Try the Koshari (rice, black lentils, elbow, and vermicelli pasta, your choice of regular or spicy tomato sauce, chickpeas, and topped with fried onions – GF option is available); Ful Mudammas (fava beans slow-cooked with your choice of olive or flaxseed oil, assorted vegetables, mixed greens, salata Baladi and topped with your choice of regular or spicy tahini sauce); or Taamia (Egyptian falafel made up of split fava beans and herbs served in pita bread layered with mixed greens, salata Baladi and topped with your choice of regular or spicy tahini sauce).

Desserts include Egy Bak (Baklava Egyptian way stuffed with dried fruits and topped with walnuts and a drizzle of sugar cane syrup), Dried Apricot Mahlabeya (layers of apricot pudding and coconut pudding, stuffed with chopped apricots and topped with shredded coconut), and Halawa Brownies (an ooey-gooey brownie mixed with a combination of tahini, Halawa, and chocolate served with vanilla soy ice cream and topped with a mint flower).

Sparrow + Wolf

4480 Spring Mountain Road
Las Vegas, Nevada 89102

Grounded in time-honored technique, Sparrow + Wolf uses the highest-quality meats, locally sourced produce, and house-made breads and spirits.

Indulge in the Chef’s Tasting Menu or enjoy such entrees as Shitake Crusted Alaskan Halibut (sugar snap peas, hon-shimeji mushroom, dashi), Tasmanian Wagyu Beef Ribeye (sweet onion, tosazu sauce), and Wood Grilled Temana Lamb Loin (crispy panisse, spring salad, charred tomato vinaigrette).

Echo & Rig Butcher & Steakhouse

440 South Rampart Boulevard
Las Vegas, Nevada 89145

Located in Tivoli Village just off of Summerlin Parkway, only 15 minutes from the Las Vegas Strip, acclaimed chef and restaurateur Sam Marvin (creator of the much-celebrated Los Angeles restaurant Bottega Louie) decided the time was right to reinvent the steakhouse genre – masculine vibe, dark rooms, slabs of oversized beef, etc. The result? A fabulous restaurant we think you’ll enjoy patronizing.

Entrees include Colorado Lamb Porterhouse Chops (with peewee potatoes, fennel, dried apricots and violet mustard), Jumping Beef (filet mignon tips, roasted tomatoes, red onions, crispy potatoes and Peruvian demi-glace), and Air-Dried Chicken (Mary's birds, Peking glaze, scallions, jade juice).

About The Templeton List

Created by James Templeton, a 30+ year Stage 4 Melanoma cancer survivor, the Templeton List is part of his lifelong dream to give back and lend a helping hand to cancer survivors and to anyone desiring to increase or maintain their good health. James experienced first-hand the challenge of finding quality restaurants and food sources when traveling.

The successful CEO of Uni-Key Health Systems and founder of the Templeton Wellness Foundation, James’ interactive Restaurant Guide, The Templeton List, has been developed to help anyone easily find trust-worthy, vetted healthy restaurants all across America. Read more about our 5 Star Rating System here!

You can read about James’ personal journey as a cancer survivor in his best-selling book, I Used To Have Cancer. For more information about The Templeton Wellness Foundation, visit You’ll find inspiring stories of other cancer survivors along with video interviews with top experts from around the world in the integrative and functional medicine arena as they bring the latest leading-edge health and healing information to the holistic treatment and prevention of cancer.

Explore the healthiest restaurants in Las Vegas!