The Top 5 Healthy Organic Restaurants in Cleveland, Ohio

A major port on the southern shore of Lake Erie at the mouth of the Cuyahoga River, Cleveland is also known as the “Home of Rock and Roll.” This city made history by hosting the nation’s first rock concert at the Cleveland Arena in 1952.

Cleveland also boasts many good restaurants. Our team vets the healthiest restaurants all across the country, and we’re excited to announce our Top 5 picks in Cleveland, Ohio:

ReBol

101 W Superior Avenue
Cleveland, Ohio 44113
216-505-5898

Named one of the top independent fast casual restaurants in the country, ReBol uses 100% organic produce, 100% non-GMO, grass-fed and grass-finished meats, pasture raised chicken, low mercury seafood, grass-fed butter, non-toxic oils, zero-toxin coffee, and organic, nutrient-rich cold-pressed juice. They also feature a variety of supplements and books to guide you in your health journey.

Check out this amazing establishment at: https://youtu.be/UgN-Lj4Qr8g

Townhall Restaurant

1909 W 25th St
Cleveland, Ohio 44113
216-344-9400

Step into the Townhall Restaurant, and you’ll first notice their indoor moss wall, living greenery that absorbs CO2 and removes harmful volatile organic compounds from the ambient air while emitting pure oxygen.

You’ll find many healthy options on the menu, including Grass-Fed Beef Broth, Organic Chicken Bone Broth, Vegan Chili, Buffalo Cauliflower Lettuce Wraps, Truffle Fries (white truffle oil, herbed grana Padano, rosemary aioli); Roasted Brussel Sprouts (Calabrian chili/nut mix, rice wine vinegar, nutritional yeast); Turmeric Spiced Cauliflower (tahini, cashew, garlic, scallion, red cabbage), New Zealand Grass Fed Strip (pan seared NY strip, grass-fed butter, keto cauliflower mash, roasted brussels sprouts, cashew chimichurri); Wild Salmon (grass-fed butter, keto cauliflower mash, asparagus, fresh herbs, sunshine vin, balsamic glaze); and much more.

Local West

7402 Detroit Avenue
Cleveland, Ohio 44102
216-417-7001

Local West features ingredients from local farms and purveyors. Their signature “craft” sandwiches feature handmade burgers made of 100% Ohio local beef, Ohio Gerber Amish Chicken coupled with local cheeses, artisan breads.

In addition to Burgers with names like Old Macdonald and Cowtipper, you’ll find other sandwiches like 50 Shades of Spice (1/2 beef, ½ spicy pork, bacon, orange peel goat cheese); The Slim Thick (turkey burger, Havarti, peppered cranberry aioli); and The Fonz (roasted red peppers, fresh mozz, rosemary ciabatta).

Signatures eats include Very Vegan (baked eggplant, onions, garlic, tomato, parsley, cashews, artesian baguette) and Octopus (grilled octopus, tomatoes, cucumbers, kalamata olives, pita bread, house dressing).

Tommy’s Urban Kitchen & Deli

9751 Chester Avenue
Cleveland, Ohio 44106

Using locally sourced ingredients, the Urban Kitchen is open for breakfast, lunch, and dinner. Appetizers include Hummus (cooked, mashed chickpeas, blended with tahini, olive oil, lemon juice, salt and garlic); Babaganoush (roasted eggplants mixed with tahini, olive oil, garlic and various seasonings); and Grape Leaves (Grape leaves stuffed with rice, mint and seasonings drizzled with a olive oil and lemon juice).

Entrees include Herb Encrusted Rack of Lamb (Frenched rack of lamb encrusted in their special herb blend and seared to perfection, drizzled with blood orange reduction and served with garlic mashed potato and seasonal vegetable blend); Molokhya (a stew mixed with fresh garlic, coriander and chicken stock, served with vermicelli rice and half roasted chicken); Kushery (an Egyptian dish originally made in the 19^th century of rice, macaroni and lentils ,topped with spiced tomato sauce, garlic vinegar, and garnished with chickpeas and crispy fried onions); Mashawi (an ensemble of grilled meats consisting of Kofta (ground lamb kabob), Tawook (marinated chicken breast) served with Persian fava and dill rice, grilled veggies and garlic sauce).

Boaz Fresh Lebanese Ohio City

2549 Lorain Avenue
Cleveland, Ohio 44113
216-458-9225

Boaz serves up your favorite Mediterranean flavors. Their menu features appetizers and rolled pita sandwiches, salads, smoothies and freshly pressed juices, all made from scratch with wholesome, all-natural ingredients.

Entrees include Hummus Chicken (hummus topped with chopped grilled chicken, diced tomatoes, parsley); Vegan Combo (hummus, tabouli, baba, falafel, grape leaves). Also check out their Build-Your-Own-Bowls and Rolled Pitas.

About The Templeton List

Created by James Templeton, a 30+ year Stage 4 Melanoma cancer survivor, the Templeton List is part of his lifelong dream to give back and lend a helping hand to cancer survivors and to anyone desiring to increase or maintain their good health. James experienced first-hand the challenge of finding quality restaurants and food sources when traveling. The successful CEO of Uni-Key Health Systems and founder of the Templeton Wellness Foundation, The Templeton List was developed to help anyone easily find trust-worthy, carefully vetted healthy restaurants all across America. Read more about our 5 Star Rating System here!

Learn more about James’ personal journey as a cancer survivor in his best-selling book, I Used To Have Cancer. And for information about The Templeton Wellness Foundation, visit https://templetonwellness.com/. Here you’ll find valuable and inspiring stories of other cancer survivors along with top-notch video interviews with medical experts around the world in the integrative and functional medicine arena as they deliver leading-edge health and healing information concerning the holistic treatment and prevention of cancer.