Malibu’s Top 5 Healthy Organic Restaurants

Located only about 30 miles west of downtown Los Angeles, Malibu’s beach vibe draws thousands of visitors every year. A year-round surfing destination on the Pacific Coast, the “Bu” as it’s known locally, also has its share of stunningly beautiful photo-ops, celebrity sightings, and plenty of healthy dining opportunities.

Our purpose is to direct you to the healthiest restaurant choices available in the country because we know that when you have cancer, every choice you make matters, especially when it comes to the food you eat.

Here are our top 5 recommended healthy restaurants in Malibu, California:

Carbon Beach Club Restaurant

22878 Pacific Coast Highway
Malibu, California 90265

Carbon Beach Club features locally-sourced ingredients from One Gun Ranch and local farm markets to create their seasonal menus. Open for breakfast, brunch, lunch, and dinner, favorites include Whole Branzino a la Plancha (head to tail presentation, ratatouille, arugula, charred lemon); Pan Roasted Chicken (Tunisian polenta, broccolini, tomato confit); Paella (saffron rice, salmon, shrimp, scallop, squid, chicken, chorizo, green peas); and Miso-Honey Glazed Salmon (broccolini, sesame, charred lemon).

Malibu Farm Restaurant

23000 Pacific Coast Highway
Malibu, California 90265

Located at the start of the Malibu Pier, Malibu Farm Restaurant features fresh dishes like Cauliflower Steak (chimichurri, green beans, cucumber, vegan sour cream, mushrooms); Spaghetti Squash Lasagna (creamed spinach, tomato sauce, mozzarella); Grass-Fed Coulotte Steak (grilled 8 oz. coulotte from Autonomy Farms, red mustard frill, charred broccolini, white asparagus, pickled red Fresno chilis, fermented apple vinaigrette, yuzu kosho salsa verde); Black Cod Miso (sweet potato, goat cheese crema, garden salad with jalapenos, red onions and quinoa, pickled ginger, pickled Fresno peppers); and more.


23750 Pacific Coast Highway
Malibu, California 90265

Open for breakfast, lunch and dinner, you’ll find an abundance of dishes including Salads, Bowls, Artisan Pizza, Burgers, and entrees such as Seared Diver Scallops (Turmeric Onion Soubise, Roasted Carrots, Broccolini, Radish tossed in Balsamic Glaze and topped with Walnuts); Chicken Kofta Kabobs (Served with Tzatziki, Greek Salad, Jasmine Turmeric Rice, Pita Bread – Beef or Lamb substitution available); and Free Range Chicken (Deboned Roasted Half Chicken, Wild Rice & Faro, Citrus Chimichurri, Charred Lemon, Arugula).

Geoffrey’s Malibu

27400 Pacific Coast Highway
Malibu, California 90265

Every table in the restaurant has a panoramic view of the ocean! Enjoy California-style international cuisine with dishes such as Sautéed Day Boat Sea Scallops (Pea and Cauliflower Risotto, Sweet Carrot Reduction); Duck Two Ways (8oz Maple Leaf Farm Duck Breast, Duck Leg Confit Spring roll, Wilted Baby Frisee Lettuce, Sake Ginger Sauce); Pan Seared Chilean Sea Bass (Oyster Mushroom, Scallion & Sweet Soy Infused Potatoes, Baby Bok Choy, Ginger Butter Sauce, Mango & Candied Ginger Marmalade); Geoffrey’s Surf n’ Turf (Petite Filet, Potato “Risotto”, Cabernet Sauce, 1 ¾ lb Lobster, Vegetable Ribbons, Madeira Butter, Vanilla Lobster Sauce) and more.

V's Restaurant

22821 Pacific Coast Highway
Malibu, California 90265

Open for both indoor and outdoor dining, V’s features menu items such as Pesto Crusted Lamb Chops (Herb Mashed Potatoes, Ratatouille, Mint Demi Glase); Pan Roasted Jidori Chicken (Sautéed Brussels Sprouts, Pancetta, Lemon Yukon Mashed Potatoes, Natural Jus); Pan Seared Diver Scallops (Artichoke and Asparagus Risotto, Sweet Mint Pea Puree); and Saffron Risotto (Jumbo Lump Crab Meat, Shrimp, Spanish Saffron).

About The Templeton List

Created by James Templeton, a 30+ year Stage 4 Melanoma cancer survivor, the Templeton List is part of his lifelong dream to give back and lend a helping hand to cancer survivors and to anyone desiring to increase or maintain their good health. James experienced first-hand the challenge of finding quality restaurants and food sources when traveling. The successful CEO of Uni-Key Health Systems and founder of the Templeton Wellness Foundation, The Templeton List was developed to help anyone easily find trust-worthy, carefully vetted healthy restaurants all across America. Read more about our 5 Star Rating System here!

Learn more about James’ personal journey as a cancer survivor in his best-selling book, I Used To Have Cancer. And for information about The Templeton Wellness Foundation, visit Here you’ll find valuable and inspiring stories of other cancer survivors along with top-notch video interviews with medical experts around the world in the integrative and functional medicine arena as they deliver leading-edge health and healing information concerning the holistic treatment and prevention of cancer.