Healthy, Organic Restaurants in Missoula, Montana

Our team has thoughtfully chosen restaurants in Missoula, Montana, that uphold our high standards for quality ingredients and thoughtful preparation. Whether you're looking for wholesome, organic meals or farm-to-table dining, these spots not only serve delicious food but also offer real health benefits.

Here are some of the healthiest restaurants we found in Missoula:

Green Source

617 South Higgins Avenue
Missoula, Montana 59801
406-239-5272

Green Source is a go-to spot for fresh, nutrient-packed meals made with organic and thoughtfully sourced ingredients. Their menu features wholesome options like the Golden Bowl (brown rice, quinoa, or oats, covered in golden milk and topped with pecans and dried fruit) and the Millennial Waffle (avocado, microgreens, coconut oil, salt). There’s also the Broth Bowl (soy miso or beef bone broth, kale, broccoli, cauliflower, carrot, red bell pepper), as well as the Health Nut Smoothie (banana, oat milk, almond butter, cacao nibs, cinnamon, whey or kachava). In addition, you might try the Dragon Bowl (dragon fruit banana pineapple purée topped with granola, coconut cream, coconut flakes, chia seeds, fresh fruit, and agave).

Catalyst2Go

111 North Higgins Avenue
Missoula, Montana 59802
406-542-1337

Catalyst2Go serves up fresh, high-quality takeout with a variety of hearty and healthy options. Try the Italian Stromboli (house-made dough, pepperoni, roast beef, salami, provolone, sharp cheddar), the Breakfast Burrito (flour tortilla, scrambled eggs or tofu, Monterey Jack cheese, black beans, house-made salsa roja, chipotle sour cream), or the Buckwheat Waffles (made to order). For plant-based choices, try the PBC Bowl (plant-based chorizo, spinach, catnip potatoes, ranchero, cumin black beans, roasted yellow pepper romesco) or the Vegan Tom Ka Soup (coconut milk, lemongrass, galangal, lime leaves, mushrooms).

Five on Black

325 North Higgins Avenue
Missoula, Montana 59802
406-926-1860

Open for lunch and dinner, Five on Black offers a fresh, fast, and flavorful take on Brazilian-inspired bowls. Build your own meal with a base of rice or salad and choose from options like Churrasco Chicken, Churrasco Beef, Lemon Roasted Tilapia, Feijoada Brazilian Stew, Roasted Veggies, or Roasted Tofu. Complement your bowl with sides such as Collard Greens, Brazilian Black Beans, or Coconut Roasted Sweet Potato.

Basal

114 North Higgins Avenue
Missoula, Montana 59802
406-540-4098

Open for lunch and dinner, Basal offers fresh, locally sourced meals packed with bold flavors and nourishing ingredients. Try the Matcha Avocado Smoothie (pineapple, mango, avocado, organic matcha, Bulletproof collagen, passionfruit, amla, gotu kola) or the Almond Butter & Cacao Smoothie (banana, almond butter, gluten-free rolled oats, cacao, water) for a refreshing boost. For a hearty meal, go for the Yellow Curry Stir-Fry (broccoli, tomato, purple cabbage, pickled onion, carrot, toasted cashew, basmati rice, coconut milk, yellow curry) or the Chipotle Salad (chipotle-braised Mannix grass-fed beef, Basal mixed greens, pickled peppers, Flathead Lake Cheese gouda, Barb’s croutons, buttermilk ranch). Not to be missed is their signature Basal Broth (Mannix grass-fed beef, Living River chicken, onion, carrot, celery, celery root, thyme, parsley, garlic, tomato, ginger, peppercorn, salt.

APEX Bistro

255 South Russell Street
Missoula, Montana 59801
406-303-3900

Open for breakfast and lunch, Apex Bistro offers fresh, flavorful meals made with high-quality ingredients. Start your day with the Hipster Waffle (peanut butter, banana, coconut, cacao nibs, maple syrup) or a refreshing Shine juice (carrot juice, mango, apple, ginger, lemon). For a hearty and nutritious meal, try the Buddha Bowl (quinoa, spinach, spiced chickpea, carrot, beet, broccoli, cauliflower, avocado, microgreens, black sesame seed) or the Smoked Salmon Caesar (black kale, red cabbage, smoked salmon, Parmesan cheese, nut seed mix. Also worth checking out, the Pastrami Wrap (spinach tortilla, Romanian pastrami, horseradish butter pickles, onion jack cheese, arugula, and garlic horseradish aioli).

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